Introducing Tantos: The Pasta Snack Revolution You Didn’t Know You Needed

tantos
tantos

Ah, the joys of summer! Whether it’s prepping those bag lunches for summer camp, lounging by the pool with a snack in hand, or stocking up the pantry before school kicks back into gear, there’s a new kid on the snack block that’s about to change the game. Meet Tantos, the world’s first and only puffed pasta chip. Yes, you read that right—pasta you can munch on without a fork in sight.

Crafted from simple ingredients—just flour and water—then fried to golden perfection and seasoned with mouthwatering Italian spices, Tantos is the indulgent-ish snack that’s here to tantalize your taste buds and elevate your snack game. It’s the brainchild of celebrity Chef Joe Sasto, the culinary wizard who wowed audiences on Bravo’s “Top Chef” and The Food Network. Chef Joe has taken the classic comfort of pasta and transformed it into a crunchy, convenient, on-the-go chip. Kids can now EAT PASTA WITH THEIR HANDS!

Tantos comes in four irresistible flavors, each designed to cater to different tastes:

Marinara: Think of your favorite pasta drenched in a rich, tomatoey sauce, but now in a crunchy chip form. Perfect for those who love a classic Italian flavor.

Cacio e Pepe: This sophisticated blend of cheese and pepper brings the authentic taste of Rome straight to your snack drawer. Ideal for kids (and adults) with a refined palate.

Pesto: Basil lovers, rejoice! This flavor bursts with the fresh, herby goodness of pesto, perfect for those who appreciate the finer things in life.

Classico: For the snackers who prefer to keep it simple and familiar, Classico offers a timeless flavor that’s sure to please even the pickiest eaters.

Available now on Amazon and eattantos.com, Tantos is set to become your new pantry staple. Chef Joe Sasto has gifted us with a snack that’s not only delicious but also versatile enough to jazz up your charcuterie boards. Imagine pairing these pasta chips with your favorite meats, cheeses, olives, or veggies. The standout flavors—Pesto, Marinara, and Cacio e Pepe—are bound to elevate any snack spread.

So, what makes Tantos so special? Let’s break it down:

DELICIOUS: These pasta chips are puffed to perfection for an addictively crispy bite. Made from real pasta, wheat flour, and water, they’re light, salty, crunchy, and melt-in-your-mouth delicious. Tantos has nailed the formula for the most insanely tasty and unique puffed pasta chip out there.

HIGH QUALITY: Tantos prides itself on using real ingredients, crafted with love. Their top-secret seasoning blends are unlike anything you’ve ever tasted, ensuring that just one bite will hook you for good.

VARIETY PACK OPTIONS: Whether you’re packing lunch for school or sharing a snack at work, Tantos offers variety packs in individual 1oz bags or larger 4oz bags. There’s enough pasta love to go around for everyone.

CELEBRITY CHEF CREATOR: With a Michelin background, Chef Joe Sasto has poured his heart and soul into creating Tantos. His dedication shines through in every bite, making you say, “Tanto Si”—an Italian expression meaning “So much yes.”

So, what are you waiting for? Dive into the delicious world of Tantos and let your taste buds revel in the joy of pasta reimagined as the perfect crunchy snack. Trust us, one bite and you’ll be saying, “So much yes!”